All your basepair are belong to us » Caramalt http://rg-d.com/BioLOG Biologging for fun and profit since 1994 Thu, 09 Sep 2010 12:55:45 +0000 http://wordpress.org/?v=2.9.1 en hourly 1 Caramalt http://rg-d.com/BioLOG/2008/03/02/caramalt/ http://rg-d.com/BioLOG/2008/03/02/caramalt/#comments Sun, 02 Mar 2008 03:08:52 +0000 kate http://rg-d.com/BioLOG/2008/03/02/caramalt/ Ingredients
  • 1 can Coopers Lager™
  • 1 can Morgans Caramalt™
  • 1 kg dextrose
  • Cascade Bohemian Yeast™

Day 1: SG 1045

Day 10: SG 1012

Day 17: SG 101

Bottled into 30 x 750 ml PET bottles with 7 g priming sugar per bottle.

Notes

Six weeks after bottling and being tasted by a colleague who proclaimed “I don’t like homebrew” it rated a “bloody fantastic”.

Definitely more of a cooler climate brew – the caramalt added a wonderful rich finish to it. Another one to be brewed again methinks.

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